A lot of people don’t like the idea of eating something green for breakfast. But this is not like anything else! It’s a delicious way of sneaking healthy leafy greens in your meal, first thing in the morning.
Ingredients: 
a handful of pineapple pieces
a handful of mango pieces
a handful of kale leafs
a handful of spinach leafs
some mint leafs
1 tbsp almond butter
4 tbsp coconut milk
How to:
Mix all ingredients in a blender and enjoy.
note: the fruits and veggies must be frozen.
Maggie's Food Stories 