Artichoke ‘tartare’

If you love artichokes (like I do) and gherkins, capers and ginger (like I do), then this one is for you! I came up with this recipe exactly because i wanted to combine all these foods together! And I cannot have enough really. As a main or as a side dish, this is a must try.

And it’s packed with artichoke superfood goodness – antioxidants, dietary fiber, folic acid to name a few.

Ingredients:artichoke tartar

4 artichoke hearts, chopped

2 gherkins, chopped

2 tbsp capers, chopped

1 tbsp pickled ginger, chopped

2-3 drops Tabasco

Juice of 1 big lemon

1 tbsp olive oil

salt and pepper to taste


How to:

Simply mix all ingredients together, shape if you wish and enjoy!

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